Fresh Herb Chicken Salad Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Herb Chicken Salad Sandwich

YOUR SOLIN GENERATED RECIPE

Fresh Herb Chicken Salad Sandwich

Savor a delightful blend of tender chicken breast mixed with a refreshing medley of fresh herbs and crunchy celery, lightly dressed with Greek yogurt and lemon juice. This sandwich is perfect for any meal of the day, offering a satisfying combination of lean protein and whole grains, bursting with natural flavors and a touch of zesty brightness.

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NUTRITION

359kcal
Protein
44.9g
Fat
6.3g
Carbs
28.2g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 slices Whole Grain Bread

2 tbsp Nonfat Plain Greek Yogurt

1 stalk Celery

1/4 cup chopped Fresh Parsley

1/4 cup chopped Fresh Dill

1 tsp Lemon Juice

Salt and Pepper to taste

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PREPARATION

  • 1

    Poach or grill the chicken breast until cooked through, then allow it to cool.

  • 2

    Dice the cooled chicken into bite-sized pieces.

  • 3

    In a bowl, combine the diced chicken, chopped celery, fresh parsley, and fresh dill.

  • 4

    Stir in the Greek yogurt and lemon juice, mixing until well coated. Season with salt and pepper to taste.

  • 5

    Toast the whole grain bread slices if desired for added crunch.

  • 6

    Assemble the sandwich by layering the herbed chicken salad between the two slices of bread.

  • 7

    Serve immediately and enjoy your fresh, flavorful chicken salad sandwich.

Fresh Herb Chicken Salad Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Herb Chicken Salad Sandwich

YOUR SOLIN GENERATED RECIPE

Fresh Herb Chicken Salad Sandwich

Savor a delightful blend of tender chicken breast mixed with a refreshing medley of fresh herbs and crunchy celery, lightly dressed with Greek yogurt and lemon juice. This sandwich is perfect for any meal of the day, offering a satisfying combination of lean protein and whole grains, bursting with natural flavors and a touch of zesty brightness.

NUTRITION

359kcal
Protein
44.9g
Fat
6.3g
Carbs
28.2g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 slices Whole Grain Bread

2 tbsp Nonfat Plain Greek Yogurt

1 stalk Celery

1/4 cup chopped Fresh Parsley

1/4 cup chopped Fresh Dill

1 tsp Lemon Juice

Salt and Pepper to taste

PREPARATION

  • 1

    Poach or grill the chicken breast until cooked through, then allow it to cool.

  • 2

    Dice the cooled chicken into bite-sized pieces.

  • 3

    In a bowl, combine the diced chicken, chopped celery, fresh parsley, and fresh dill.

  • 4

    Stir in the Greek yogurt and lemon juice, mixing until well coated. Season with salt and pepper to taste.

  • 5

    Toast the whole grain bread slices if desired for added crunch.

  • 6

    Assemble the sandwich by layering the herbed chicken salad between the two slices of bread.

  • 7

    Serve immediately and enjoy your fresh, flavorful chicken salad sandwich.