Creamy Dark Chocolate Fudge Protein Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Dark Chocolate Fudge Protein Bowl

YOUR SOLIN GENERATED RECIPE

Creamy Dark Chocolate Fudge Protein Bowl

A luscious and velvety protein bowl that harmonizes the rich essence of dark chocolate with the creaminess of Greek yogurt, enhanced by the natural sweetness of banana and a hint of almond butter. This bowl offers a light yet satisfying treat perfect for any time of day.

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NUTRITION

344kcal
Protein
40.6g
Fat
8.9g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

150g Plain Nonfat Greek Yogurt

1 scoop Chocolate Protein Powder (30g)

1/2 medium Banana

1 tbsp Unsweetened Cocoa Powder

1 tsp Almond Butter

1 tbsp Chia Seeds

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PREPARATION

  • 1

    In a medium bowl, add the plain nonfat Greek yogurt and chocolate protein powder.

  • 2

    Slice half a medium banana and mix it into the yogurt mixture.

  • 3

    Stir in the unsweetened cocoa powder until the mixture is uniformly chocolaty.

  • 4

    Add the almond butter and chia seeds, then mix thoroughly to ensure a smooth, fudgy texture throughout.

  • 5

    Taste and adjust the sweetness or chocolate intensity if desired. Optionally, chill the bowl for 10 minutes before serving for a colder, thicker consistency.

Creamy Dark Chocolate Fudge Protein Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Dark Chocolate Fudge Protein Bowl

YOUR SOLIN GENERATED RECIPE

Creamy Dark Chocolate Fudge Protein Bowl

A luscious and velvety protein bowl that harmonizes the rich essence of dark chocolate with the creaminess of Greek yogurt, enhanced by the natural sweetness of banana and a hint of almond butter. This bowl offers a light yet satisfying treat perfect for any time of day.

NUTRITION

344kcal
Protein
40.6g
Fat
8.9g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

150g Plain Nonfat Greek Yogurt

1 scoop Chocolate Protein Powder (30g)

1/2 medium Banana

1 tbsp Unsweetened Cocoa Powder

1 tsp Almond Butter

1 tbsp Chia Seeds

PREPARATION

  • 1

    In a medium bowl, add the plain nonfat Greek yogurt and chocolate protein powder.

  • 2

    Slice half a medium banana and mix it into the yogurt mixture.

  • 3

    Stir in the unsweetened cocoa powder until the mixture is uniformly chocolaty.

  • 4

    Add the almond butter and chia seeds, then mix thoroughly to ensure a smooth, fudgy texture throughout.

  • 5

    Taste and adjust the sweetness or chocolate intensity if desired. Optionally, chill the bowl for 10 minutes before serving for a colder, thicker consistency.