Name: Grilled Chicken Breast with Quinoa and Steamed Broccoli
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 ounces Chicken Breast; 1 cup cooked Quinoa; 1 cup steamed Broccoli; 2 tablespoons Extra Virgin Olive Oil

Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Enjoy a perfectly balanced lunch featuring succulent grilled chicken breast served alongside fluffy quinoa and vibrant steamed broccoli, all enhanced with a drizzle of olive oil for a rich, satisfying finish.

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NUTRITION

Protein

50.7g

Fat

35.2g

Carbs

50.2g

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Breast

1 cup cooked Quinoa

1 cup steamed Broccoli

2 tablespoons Extra Virgin Olive Oil

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PREPARATION

1
Preheat your grill or grill pan over medium-high heat.
2
Season the chicken breast lightly with salt, pepper, and any preferred herbs.
3
Grill the chicken for about 6-7 minutes per side until fully cooked and internal temperature reaches 165°F.
4
While the chicken is grilling, prepare the quinoa according to package instructions.
5
Steam the broccoli until tender, about 4-5 minutes.
6
Plate the sliced grilled chicken alongside a serving of quinoa and steamed broccoli.
7
Drizzle the extra virgin olive oil over the quinoa and broccoli for added flavor and healthy fats, then serve warm.