YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Mousse with Mixed Berries
Enjoy this airy, protein-packed mousse that blends tangy nonfat Greek yogurt with a touch of vanilla whey protein, sweet mixed berries, a drizzle of honey, and nutrient-rich chia seeds. The result is a light, creamy dessert perfect for satisfying your sweet tooth without straying from your macro goals.
INGREDIENTS
170g Nonfat Greek Yogurt
22.5g Vanilla Whey Protein Isolate (approx. 3/4 scoop)
100g Mixed Berries
1 teaspoon Honey
1 tablespoon Chia Seeds
PREPARATION
- In a medium mixing bowl, combine the nonfat Greek yogurt and the vanilla whey protein isolate. Stir well until fully incorporated and the mixture is smooth. 
- Gently fold in the mixed berries, ensuring they are evenly distributed throughout the yogurt mixture. 
- Drizzle the teaspoon of honey over the mixture for natural sweetness, and sprinkle in the chia seeds to add texture and nutritional boost. 
- Mix all ingredients together until just combined. For an extra airy texture, chill the mixture in the refrigerator for at least 30 minutes. 
- Serve chilled and enjoy your creamy protein mousse as a refreshing dessert that fits perfectly within your protein and calorie goals.