Creamy Avocado Chocolate Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Avocado Chocolate Mousse

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Chocolate Mousse

Indulge in a rich, velvety chocolate mousse that combines the creaminess of avocado with the tang of Greek yogurt and the powerful punch of chocolate protein powder. This dessert-like treat is a nutrient-packed delight that offers a balanced mix of protein and healthy fats, making it a refreshing option for any meal of the day.

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NUTRITION

363kcal
Protein
43.8g
Fat
12.7g
Carbs
18.9g

SERVINGS

1 serving

INGREDIENTS

1/2 medium Ripe Avocado (~75g)

3/4 cup Nonfat Greek Yogurt (~170g)

1 scoop Chocolate Protein Powder (~30g)

1 tbsp Unsweetened Cocoa Powder (~5g)

1/4 cup Unsweetened Almond Milk (~60g)

1/2 tsp Vanilla Extract

1 packet Stevia (optional)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Scoop out the avocado flesh and place it in a blender or food processor.

  • 2

    Add the nonfat Greek yogurt, chocolate protein powder, cocoa powder, almond milk, vanilla extract, and stevia (if using) to the blender.

  • 3

    Blend all the ingredients until smooth and creamy. Scrape down the sides as needed to ensure an even mix.

  • 4

    Taste and adjust sweetness if necessary by adding more stevia or protein powder for a richer flavor.

  • 5

    Transfer the mousse into serving bowls or glasses.

  • 6

    Optional: Chill in the refrigerator for 30 minutes to enhance the flavors and achieve a thicker consistency before serving.

Creamy Avocado Chocolate Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Avocado Chocolate Mousse

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Chocolate Mousse

Indulge in a rich, velvety chocolate mousse that combines the creaminess of avocado with the tang of Greek yogurt and the powerful punch of chocolate protein powder. This dessert-like treat is a nutrient-packed delight that offers a balanced mix of protein and healthy fats, making it a refreshing option for any meal of the day.

NUTRITION

363kcal
Protein
43.8g
Fat
12.7g
Carbs
18.9g

SERVINGS

1 serving

INGREDIENTS

1/2 medium Ripe Avocado (~75g)

3/4 cup Nonfat Greek Yogurt (~170g)

1 scoop Chocolate Protein Powder (~30g)

1 tbsp Unsweetened Cocoa Powder (~5g)

1/4 cup Unsweetened Almond Milk (~60g)

1/2 tsp Vanilla Extract

1 packet Stevia (optional)

PREPARATION

  • 1

    Scoop out the avocado flesh and place it in a blender or food processor.

  • 2

    Add the nonfat Greek yogurt, chocolate protein powder, cocoa powder, almond milk, vanilla extract, and stevia (if using) to the blender.

  • 3

    Blend all the ingredients until smooth and creamy. Scrape down the sides as needed to ensure an even mix.

  • 4

    Taste and adjust sweetness if necessary by adding more stevia or protein powder for a richer flavor.

  • 5

    Transfer the mousse into serving bowls or glasses.

  • 6

    Optional: Chill in the refrigerator for 30 minutes to enhance the flavors and achieve a thicker consistency before serving.