YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Indulge in a light, velvety dessert that beautifully combines creamy nonfat Greek yogurt with a punch of vanilla whey protein, sweet mixed berries, and a delicate drizzle of honey. Enjoy a refreshing, high-protein treat that satisfies dessert cravings without compromising health goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tsp Honey
PREPARATION
- In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder until fully blended and smooth. 
- Gently fold in the mixed berries, ensuring an even distribution throughout the mixture. 
- Drizzle the honey over the blend and stir lightly to incorporate its natural sweetness. 
- Transfer the mousse into serving dishes and chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to become silky. 
- Serve chilled as a refreshing, high-protein dessert.