YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Indulge in a light, velvety dessert that beautifully combines creamy nonfat Greek yogurt with a punch of vanilla whey protein, sweet mixed berries, and a delicate drizzle of honey. Enjoy a refreshing, high-protein treat that satisfies dessert cravings without compromising health goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tsp Honey
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder until fully blended and smooth.
Gently fold in the mixed berries, ensuring an even distribution throughout the mixture.
Drizzle the honey over the blend and stir lightly to incorporate its natural sweetness.
Transfer the mousse into serving dishes and chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to become silky.
Serve chilled as a refreshing, high-protein dessert.