Name: Vanilla Protein Yogurt Bowl with Almond Butter and Blueberries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz Non-fat Greek Yogurt (170g); 1 scoop Vanilla Protein Powder (30g); 1/2 tbsp Almond Butter (7.5g); 1/2 cup Blueberries (75g); 1 tsp Honey (7g)

Vanilla Protein Yogurt Bowl with Almond Butter and Blueberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Vanilla Protein Yogurt Bowl with Almond Butter and Blueberries

Enjoy a refreshingly creamy bowl that combines velvety, protein-packed non-fat Greek yogurt with the natural sweetness of vanilla protein powder. Accented by a drizzle of almond butter, fresh blueberries, and a hint of honey, this dessert is a satisfying treat that nourishes and delights your palate.

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NUTRITION

Protein

43.2g

Fat

5.5g

Carbs

26.2g

SERVINGS

1 serving

INGREDIENTS

6 oz Non-fat Greek Yogurt (170g)

1 scoop Vanilla Protein Powder (30g)

1/2 tbsp Almond Butter (7.5g)

1/2 cup Blueberries (75g)

1 tsp Honey (7g)

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PREPARATION

1
In a mixing bowl, add the non-fat Greek yogurt and stir in the vanilla protein powder until fully incorporated.
2
Gently fold in the blueberries to evenly distribute them throughout the yogurt mixture.
3
Drizzle the almond butter over the top of the mixture.
4
Finish by lightly drizzling a teaspoon of honey for a touch of natural sweetness.
5
Serve immediately and enjoy your protein-packed dessert.