YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse
A smooth, refreshing, and protein-packed mousse that melds the tanginess of Greek yogurt with the creamy richness of vanilla whey protein powder. A light drizzle of honey adds just the right hint of sweetness, making it the perfect indulgence for a health-conscious dessert.
INGREDIENTS
160 grams Nonfat Greek Yogurt
15 grams Vanilla Whey Protein Powder
1 teaspoon Honey
PREPARATION
- In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. 
- Whisk thoroughly until the mixture becomes smooth and uniform in color. 
- Drizzle in the teaspoon of honey and stir gently to incorporate, ensuring a perfect balance of tang and sweetness. 
- Taste and adjust sweetness if desired. Chill the mousse in the refrigerator for at least 30 minutes to enhance its silky texture. 
- Serve chilled and enjoy your light, protein-packed dessert.