YOUR SOLIN GENERATED RECIPE
Granola Crunch Bowl with Creamy Greek Yogurt and Fresh Berries
Start your day with a refreshing bowl featuring creamy nonfat Greek yogurt, a satisfying crunch of granola, and the vibrant burst of fresh mixed berries. This harmonious blend offers a perfect mix of textures and flavors, promising a delicious start that's both nutritious and energizing.
INGREDIENTS
1.25 cups nonfat Greek yogurt (306g)
1/3 cup low-fat granola (40g)
1/2 cup fresh mixed berries (75g)
PREPARATION
Spoon the nonfat Greek yogurt into a bowl, ensuring it’s evenly distributed.
Top the yogurt with the granola, allowing for an even sprinkle over the creamy base.
Gently layer the fresh mixed berries over the granola to add bursts of flavor and natural sweetness.
Finish by lightly stirring if desired for a harmonious blend of textures, or enjoy the layered presentation as is.