YOUR SOLIN GENERATED RECIPE
Silky Cottage Cheese Protein Pudding with Mixed Berries
Enjoy a luxuriously smooth protein pudding that blends creamy low-fat cottage cheese with a hint of vanilla whey and a burst of tangy mixed berries. Topped with a sprinkle of chia seeds for an extra nutritional boost, this dessert offers a balanced, satisfying treat that complements your dietary goals.
INGREDIENTS
1 cup Low-Fat Cottage Cheese (226g)
1/2 scoop Vanilla Whey Protein Powder (15g)
1/2 cup Mixed Berries (75g)
1 tablespoon Chia Seeds (12g)
1 teaspoon Vanilla Extract (4.2g)
PREPARATION
Place the low-fat cottage cheese, vanilla whey protein powder, and vanilla extract in a blender or food processor.
Blend until the mixture is silky smooth and resembles a pudding consistency.
Fold in the chia seeds and gently stir to distribute evenly.
Transfer the pudding into a serving bowl or individual ramekins.
Top with mixed berries and, if desired, chill in the refrigerator for 20-30 minutes to let the chia seeds soften slightly.
Serve immediately and enjoy your protein-packed, creamy dessert.