Name: Silky Chocolate Protein Mousse with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Plain Greek Yogurt; 1 scoop Chocolate Protein Powder; 1 tbsp Unsweetened Cocoa Powder; 1/4 cup Unsweetened Almond Milk; 1 tbsp Almond Butter

Silky Chocolate Protein Mousse with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Mousse with Greek Yogurt

Indulge in this luxurious dessert that marries the rich, velvety texture of chocolate with the creamy tang of Greek yogurt. Infused with a hint of almond butter for extra smoothness and a whisper of cocoa for deep chocolate flavor, this protein-packed mousse satisfies your sweet cravings while supporting your nutritional goals.

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NUTRITION

Protein

42.8g

Fat

11.1g

Carbs

17.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt

1 scoop Chocolate Protein Powder

1 tbsp Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk

1 tbsp Almond Butter

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PREPARATION

1
In a medium bowl, combine the Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
2
Slowly stir in the almond milk until the mixture is smooth and creamy.
3
Gently fold in the almond butter to add an extra layer of richness and a velvety texture.
4
Cover the bowl and chill the mousse in the refrigerator for at least 30 minutes to let the flavors meld and the texture firm up.
5
Give the mousse a quick stir before serving and enjoy your silky, protein-packed dessert.