Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Enjoy a lightly grilled chicken breast paired with fluffy quinoa and tender steamed broccoli, finished with a drizzle of olive oil. This balanced meal packs a hearty protein punch while offering a satisfying blend of textures and flavors.

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NUTRITION

450kcal
Protein
38.7g
Fat
19.5g
Carbs
30.9g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

1/2 cup cooked Quinoa

1 cup steamed Broccoli

1 tablespoon Olive Oil

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and your preferred herbs.

  • 3

    Grill the chicken for about 6-7 minutes per side or until the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, prepare the quinoa according to package directions.

  • 5

    Steam the broccoli until tender, about 5-6 minutes.

  • 6

    Plate the chicken alongside the quinoa and broccoli, and drizzle olive oil over the broccoli and quinoa.

  • 7

    Serve immediately and enjoy your balanced, protein-rich meal.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Enjoy a lightly grilled chicken breast paired with fluffy quinoa and tender steamed broccoli, finished with a drizzle of olive oil. This balanced meal packs a hearty protein punch while offering a satisfying blend of textures and flavors.

NUTRITION

450kcal
Protein
38.7g
Fat
19.5g
Carbs
30.9g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

1/2 cup cooked Quinoa

1 cup steamed Broccoli

1 tablespoon Olive Oil

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and your preferred herbs.

  • 3

    Grill the chicken for about 6-7 minutes per side or until the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, prepare the quinoa according to package directions.

  • 5

    Steam the broccoli until tender, about 5-6 minutes.

  • 6

    Plate the chicken alongside the quinoa and broccoli, and drizzle olive oil over the broccoli and quinoa.

  • 7

    Serve immediately and enjoy your balanced, protein-rich meal.