Crispy BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Chicken Pizza

Enjoy a fresh twist on pizza with this Crispy BBQ Chicken Pizza featuring lean chicken breast, a whole wheat crust, and a tangy homemade BBQ sauce, topped with vibrant veggies and low-fat cheese. Perfectly balanced for a satisfying meal that hits your protein goal while keeping calories in check.

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NUTRITION

458kcal
Protein
39.3g
Fat
10.9g
Carbs
47.5g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

1 serving Whole Wheat Pizza Crust (approx. 90g)

2 tbsp BBQ Sauce

1/4 cup Low-Fat Mozzarella Cheese (shredded)

1/8 cup Red Onion (sliced)

1/4 cup Bell Peppers (sliced)

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Cook the chicken breast by seasoning lightly with salt, pepper, and your favorite herbs, then grill or bake until fully cooked. Shred or slice the chicken once cooled.

  • 3

    Place the whole wheat pizza crust on a baking sheet. Spread the BBQ sauce evenly over the crust as a base.

  • 4

    Distribute the cooked chicken evenly on top of the sauce, then add red onion slices and bell pepper slices.

  • 5

    Sprinkle the low-fat mozzarella cheese over the toppings.

  • 6

    Bake in the preheated oven for 10-12 minutes or until the cheese is melted and the crust is crispy.

  • 7

    Remove from the oven, slice, and serve warm.

Crispy BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Chicken Pizza

Enjoy a fresh twist on pizza with this Crispy BBQ Chicken Pizza featuring lean chicken breast, a whole wheat crust, and a tangy homemade BBQ sauce, topped with vibrant veggies and low-fat cheese. Perfectly balanced for a satisfying meal that hits your protein goal while keeping calories in check.

NUTRITION

458kcal
Protein
39.3g
Fat
10.9g
Carbs
47.5g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

1 serving Whole Wheat Pizza Crust (approx. 90g)

2 tbsp BBQ Sauce

1/4 cup Low-Fat Mozzarella Cheese (shredded)

1/8 cup Red Onion (sliced)

1/4 cup Bell Peppers (sliced)

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Cook the chicken breast by seasoning lightly with salt, pepper, and your favorite herbs, then grill or bake until fully cooked. Shred or slice the chicken once cooled.

  • 3

    Place the whole wheat pizza crust on a baking sheet. Spread the BBQ sauce evenly over the crust as a base.

  • 4

    Distribute the cooked chicken evenly on top of the sauce, then add red onion slices and bell pepper slices.

  • 5

    Sprinkle the low-fat mozzarella cheese over the toppings.

  • 6

    Bake in the preheated oven for 10-12 minutes or until the cheese is melted and the crust is crispy.

  • 7

    Remove from the oven, slice, and serve warm.