Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.75 scoop Vanilla Whey Protein Powder; 1/2 cup Mixed Berries; 2 tsp Honey; 1/2 tbsp Chia Seeds

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a light and velvety mousse that blends creamy nonfat Greek yogurt with a hint of vanilla whey protein, crowned with a medley of fresh mixed berries and a touch of honey. This dessert balances tangy, sweet, and nutty flavors with a delightful texture that's both refreshing and satisfying.

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NUTRITION

Protein

42.5g

Fat

3.3g

Carbs

34g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.75 scoop Vanilla Whey Protein Powder

1/2 cup Mixed Berries

2 tsp Honey

1/2 tbsp Chia Seeds

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PREPARATION

1
In a bowl, whisk together the nonfat Greek yogurt and vanilla whey protein powder until smooth and well combined.
2
Gently fold in the mixed berries, ensuring they are evenly distributed without breaking them up too much.
3
Drizzle in the honey and sprinkle the chia seeds on top for added texture and nutritional boost.
4
Chill the mousse in the refrigerator for about 30 minutes to allow the flavors to meld and the texture to set.
5
Serve chilled and enjoy your protein-packed, refreshing dessert!