YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Berries and Almonds
Enjoy a delightful and nutritious parfait that layers creamy nonfat Greek yogurt infused with a touch of protein powder, fresh mixed berries bursting with flavor, crunchy granola, and perfectly chopped almonds. This dessert is as satisfying as it is visually appealing, offering a balanced mix of textures and natural sweetness for an indulgent yet health-conscious treat.
INGREDIENTS
0.75 cup Nonfat Greek Yogurt (170g)
0.4 scoop Whey Protein Powder (12g)
0.5 cup Mixed Berries (75g)
1 serving chopped Almonds (approx. 5 almonds, 7g)
0.25 cup Granola (30g)
PREPARATION
In a bowl, stir the nonfat Greek yogurt and whey protein powder together until fully blended.
Layer half of the yogurt mixture into a serving glass or bowl.
Add a layer of mixed berries, followed by a sprinkle of granola and a few chopped almonds.
Top with the remaining yogurt mixture and finish with the rest of the berries, granola, and almonds on top.
Serve immediately to enjoy the different textures, or chill in the refrigerator for 15 minutes for a cooler treat.