YOUR SOLIN GENERATED RECIPE
Hearty Lean Ground Beef Loaded Baked Potato with Steamed Broccoli
Savor a comforting plate featuring lean ground beef nestled atop a fluffy baked potato, perfectly complemented by crisp steamed broccoli. This balanced and satisfying dish strikes an ideal harmony of hearty flavors and fresh, nutrient-packed ingredients—making it a great all-day option for a wholesome meal.
INGREDIENTS
5 oz Lean Ground Beef (95% Lean)
1 medium Baked Potato
1 cup Steamed Broccoli
1 tsp Olive Oil
Pinch of Salt
Dash of Black Pepper
PREPARATION
Preheat your oven to 400°F for the baked potato.
Wash the potato thoroughly, poke several times with a fork, and place it directly on the oven rack. Bake for about 45-60 minutes until tender.
While the potato bakes, heat a skillet over medium heat. Add the lean ground beef and a dash of olive oil. Season lightly with salt and black pepper and cook until browned and fully cooked, breaking it up into small pieces.
In a steamer or a pot with a steamer basket, steam the broccoli for about 4-5 minutes until crisp-tender.
Once the baked potato is ready, slice it open and fluff the inside with a fork. Spoon the cooked ground beef over the potato.
Serve the loaded potato with a side of steamed broccoli. Enjoy your hearty, balanced meal!