Name: Silky Chocolate Protein Mousse
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200 grams Non-Fat Greek Yogurt; 1 scoop (30g) Chocolate Whey Protein Powder; 100 ml Unsweetened Almond Milk; 1 tbsp Unsweetened Cocoa Powder; 1 tbsp Honey; 0.5 tsp Vanilla Extract

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Mousse

Indulge in a decadent yet healthful silky chocolate protein mousse that's light, airy, and satisfying. This mousse blends tangy non-fat Greek yogurt with rich chocolate whey protein, a hint of cocoa, and a drizzle of honey, creating a dessert-like treat that works perfectly as a nutritious breakfast, lunch, or dinner option.

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NUTRITION

Protein

45.5g

Fat

2.5g

Carbs

29.9g

SERVINGS

1 serving

INGREDIENTS

200 grams Non-Fat Greek Yogurt

1 scoop (30g) Chocolate Whey Protein Powder

100 ml Unsweetened Almond Milk

1 tbsp Unsweetened Cocoa Powder

1 tbsp Honey

0.5 tsp Vanilla Extract

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PREPARATION

1
In a medium bowl, add the non-fat Greek yogurt, chocolate whey protein powder, unsweetened almond milk, unsweetened cocoa powder, honey, and vanilla extract.
2
Using a hand mixer or a whisk, blend the ingredients on medium speed until the mixture becomes smooth and silky. Ensure there are no lumps.
3
Taste the mousse and adjust the sweetness if needed by adding a bit more honey or a few drops of vanilla extract.
4
For a lighter texture, chill the mousse in the refrigerator for 30 minutes to allow the flavors to meld.
5
Serve chilled and enjoy this nutritious, protein-packed chocolate mousse as a refined breakfast, lunch, or dinner treat.