YOUR SOLIN GENERATED RECIPE
Creamy Berry Chia Seed Pudding
Enjoy a luscious and satisfyingly creamy chia seed pudding layered with vibrant mixed berries and a tangy twist of nonfat Greek yogurt. This delightfully balanced dish is perfect for any time of the day, offering a harmony of textures and naturally-sweet flavors that awaken your palate while providing a nourishing boost.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
2 tablespoons Chia Seeds
0.5 cup Unsweetened Almond Milk
0.5 cup Mixed Berries
1 teaspoon Honey
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and chia seeds. Stir well to ensure the chia seeds are evenly distributed.
Pour in the unsweetened almond milk and mix until the texture is smooth and creamy.
Cover the bowl and refrigerate for at least 4 hours or overnight so the chia seeds can absorb the liquid and expand, forming a pudding-like consistency.
Before serving, gently stir the mixture and fold in the mixed berries. Drizzle the honey on top for a touch of natural sweetness.
Serve chilled and enjoy your nourishing Creamy Berry Chia Seed Pudding.