Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Berries

A light and airy protein mousse that combines creamy nonfat Greek yogurt with a hint of vanilla and the natural sweetness of mixed berries. This dessert is elegant in presentation and delightfully refreshing, perfect for a guilt‐free indulgence that supports your fitness goals.

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NUTRITION

211kcal
Protein
31g
Fat
0.3g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

220 grams Nonfat Greek Yogurt

0.5 scoop Whey Protein Powder (Vanilla)

100 grams Mixed Berries

0.25 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and whey protein powder.

  • 2

    Add the vanilla extract and mix thoroughly until the mixture is smooth and well-incorporated.

  • 3

    Gently fold in the mixed berries, ensuring an even distribution throughout the mousse.

  • 4

    Refrigerate the mousse for at least 30 minutes to allow the flavors to meld and the texture to set.

  • 5

    Serve chilled for a refreshing and protein-packed dessert.

Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Berries

A light and airy protein mousse that combines creamy nonfat Greek yogurt with a hint of vanilla and the natural sweetness of mixed berries. This dessert is elegant in presentation and delightfully refreshing, perfect for a guilt‐free indulgence that supports your fitness goals.

NUTRITION

211kcal
Protein
31g
Fat
0.3g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

220 grams Nonfat Greek Yogurt

0.5 scoop Whey Protein Powder (Vanilla)

100 grams Mixed Berries

0.25 teaspoon Vanilla Extract

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and whey protein powder.

  • 2

    Add the vanilla extract and mix thoroughly until the mixture is smooth and well-incorporated.

  • 3

    Gently fold in the mixed berries, ensuring an even distribution throughout the mousse.

  • 4

    Refrigerate the mousse for at least 30 minutes to allow the flavors to meld and the texture to set.

  • 5

    Serve chilled for a refreshing and protein-packed dessert.