Name: Silky Greek Yogurt Protein Bowl with Almonds and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 0.5 scoop Whey Protein Isolate (Vanilla, ~15g); 1/4 cup Raw Almonds (23g); 1/2 cup Mixed Berries (74g)

Silky Greek Yogurt Protein Bowl with Almonds and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Bowl with Almonds and Mixed Berries

Enjoy a luscious, protein-packed dessert that blends the creamy tang of nonfat Greek yogurt with the natural sweetness of mixed berries, a hint of vanilla from whey protein, and the satisfying crunch of almonds. This bowl is both refreshing and balanced, perfect for a post-workout treat or a light dessert without compromising your nutritional goals.

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NUTRITION

Protein

38.5g

Fat

11.7g

Carbs

24g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Whey Protein Isolate (Vanilla, ~15g)

1/4 cup Raw Almonds (23g)

1/2 cup Mixed Berries (74g)

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PREPARATION

1
In a medium bowl, add 1 cup of nonfat Greek yogurt.
2
Mix in 0.5 scoop of vanilla whey protein isolate thoroughly until well combined and smooth.
3
Gently fold in the 1/2 cup of mixed berries, ensuring they are evenly dispersed without breaking them up.
4
Top the mixture with 1/4 cup of raw almonds for a satisfying crunch.
5
Serve immediately and enjoy your silky, protein-packed dessert.