Grilled Chicken and Quinoa Bowl with Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken and Quinoa Bowl with Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken and Quinoa Bowl with Roasted Broccoli

Enjoy a vibrant bowl featuring tender grilled chicken paired with nutty quinoa and perfectly roasted broccoli. This light yet satisfying dish is drizzled with olive oil to enhance its natural flavors, making it a balanced meal that's as nutritious as it is flavorful.

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NUTRITION

339kcal
Protein
19g
Fat
17.4g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

1.5 oz Chicken Breast

1/2 cup Cooked Quinoa

1 cup Roasted Broccoli

1 tablespoon Olive Oil

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PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and your choice of herbs.

  • 3

    Grill the chicken for about 4-5 minutes per side until fully cooked and nicely charred. Let it rest for a few minutes before slicing.

  • 4

    While the chicken is grilling, prepare the quinoa according to package instructions.

  • 5

    Toss the broccoli florets with a drizzle of olive oil, salt, and pepper, and roast in a preheated 425°F oven for about 15 minutes until tender and slightly browned.

  • 6

    Assemble the bowl by placing the cooked quinoa at the base, topping it with sliced grilled chicken and roasted broccoli.

  • 7

    Finish with an extra drizzle of olive oil if desired, and serve immediately.

Grilled Chicken and Quinoa Bowl with Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken and Quinoa Bowl with Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken and Quinoa Bowl with Roasted Broccoli

Enjoy a vibrant bowl featuring tender grilled chicken paired with nutty quinoa and perfectly roasted broccoli. This light yet satisfying dish is drizzled with olive oil to enhance its natural flavors, making it a balanced meal that's as nutritious as it is flavorful.

NUTRITION

339kcal
Protein
19g
Fat
17.4g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

1.5 oz Chicken Breast

1/2 cup Cooked Quinoa

1 cup Roasted Broccoli

1 tablespoon Olive Oil

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and your choice of herbs.

  • 3

    Grill the chicken for about 4-5 minutes per side until fully cooked and nicely charred. Let it rest for a few minutes before slicing.

  • 4

    While the chicken is grilling, prepare the quinoa according to package instructions.

  • 5

    Toss the broccoli florets with a drizzle of olive oil, salt, and pepper, and roast in a preheated 425°F oven for about 15 minutes until tender and slightly browned.

  • 6

    Assemble the bowl by placing the cooked quinoa at the base, topping it with sliced grilled chicken and roasted broccoli.

  • 7

    Finish with an extra drizzle of olive oil if desired, and serve immediately.