Name: Creamy Greek Yogurt Chicken Salad Sandwich
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 100g cooked shredded Chicken Breast; 1/4 cup Nonfat Greek Yogurt; 1 stalk Celery; 1/4 cup Red Grapes; 1 tbsp Walnuts; 2 slices Whole Grain Bread; Salt & Pepper to taste

Creamy Greek Yogurt Chicken Salad Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Chicken Salad Sandwich

A vibrant twist on the classic chicken salad, this recipe features tender shredded chicken mixed with creamy Greek yogurt, crisp celery, sweet grapes, and crunchy walnuts, all nestled between hearty whole grain bread slices. The balance of protein, healthy fats, and refreshing textures makes it a perfect meal any time of day.

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NUTRITION

Protein

50.5g

Fat

10.5g

Carbs

39.7g

SERVINGS

1 serving

INGREDIENTS

100g cooked shredded Chicken Breast

1/4 cup Nonfat Greek Yogurt

1 stalk Celery

1/4 cup Red Grapes

1 tbsp Walnuts

2 slices Whole Grain Bread

Salt & Pepper to taste

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PREPARATION

1
In a bowl, combine the shredded chicken with the Greek yogurt to create a creamy base.
2
Dice the celery and halve the red grapes, then fold them into the chicken mixture along with walnuts.
3
Season with salt and pepper according to taste, and mix until well combined.
4
Toast the slices of whole grain bread lightly if desired.
5
Spoon the chicken salad onto one slice of bread, top with the other slice, and slice the sandwich in half.
6
Serve immediately and enjoy your balanced, protein-packed meal.