Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

A luxuriously smooth and decadent chocolate protein pudding that blends the creaminess of Greek yogurt with the richness of chocolate protein powder. This dessert is not only indulgent in taste and texture but also packs a high protein punch with low carbs, perfect for a guilt-free treat.

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NUTRITION

359kcal
Protein
53.6g
Fat
6.8g
Carbs
18.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Chocolate Protein Powder (30g)

1 large Liquid Egg White (33g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1/2 cup Unsweetened Almond Milk (120g)

1/2 tablespoon Almond Butter (8g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder.

  • 2

    Add the liquid egg white and unsweetened cocoa powder to the bowl. Mix thoroughly until the mixture becomes uniform and silky.

  • 3

    Stir in the unsweetened almond milk to help loosen the texture, enhancing the pudding’s creaminess.

  • 4

    Fold in the almond butter for a subtle nutty flavor and extra creaminess.

  • 5

    Chill the pudding in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.

  • 6

    Serve chilled and enjoy this high-protein, lower-carb decadent dessert.

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

A luxuriously smooth and decadent chocolate protein pudding that blends the creaminess of Greek yogurt with the richness of chocolate protein powder. This dessert is not only indulgent in taste and texture but also packs a high protein punch with low carbs, perfect for a guilt-free treat.

NUTRITION

359kcal
Protein
53.6g
Fat
6.8g
Carbs
18.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Chocolate Protein Powder (30g)

1 large Liquid Egg White (33g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1/2 cup Unsweetened Almond Milk (120g)

1/2 tablespoon Almond Butter (8g)

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder.

  • 2

    Add the liquid egg white and unsweetened cocoa powder to the bowl. Mix thoroughly until the mixture becomes uniform and silky.

  • 3

    Stir in the unsweetened almond milk to help loosen the texture, enhancing the pudding’s creaminess.

  • 4

    Fold in the almond butter for a subtle nutty flavor and extra creaminess.

  • 5

    Chill the pudding in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.

  • 6

    Serve chilled and enjoy this high-protein, lower-carb decadent dessert.