Egg White Scramble with Turkey Sausage and Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Scramble with Turkey Sausage and Spinach

YOUR SOLIN GENERATED RECIPE

Egg White Scramble with Turkey Sausage and Spinach

Enjoy a light yet satisfying breakfast featuring fluffy egg white scramble, savory turkey sausage, and a burst of fresh spinach, all elevated with a hint of olive oil and creamy avocado for added richness.

Try 7 days free, then $12.99 / mo.

NUTRITION

416kcal
Protein
36.9g
Fat
28.5g
Carbs
7.1g

SERVINGS

1 serving

INGREDIENTS

7 large egg whites (≈210 g)

1 turkey sausage link (≈45 g)

1.25 tbsp olive oil (≈19 g)

1 cup fresh spinach (≈30 g)

1/4 medium avocado, diced (≈34 g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Crack the eggs and separate the egg whites into a bowl.

  • 2

    Slice the turkey sausage into rounds.

  • 3

    Heat a non-stick skillet over medium heat and add 1.25 tbsp of olive oil.

  • 4

    Sauté the turkey sausage slices for 2-3 minutes until they start to brown.

  • 5

    Add the fresh spinach to the skillet and cook until just wilted, about 1-2 minutes.

  • 6

    Pour in the egg whites, gently stirring to combine with the sausage and spinach.

  • 7

    Cook the scramble, stirring occasionally until the egg whites are fully set.

  • 8

    Remove the scramble from heat, plate it, and top with diced avocado.

  • 9

    Serve immediately and enjoy your nutritious breakfast.

Egg White Scramble with Turkey Sausage and Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Scramble with Turkey Sausage and Spinach

YOUR SOLIN GENERATED RECIPE

Egg White Scramble with Turkey Sausage and Spinach

Enjoy a light yet satisfying breakfast featuring fluffy egg white scramble, savory turkey sausage, and a burst of fresh spinach, all elevated with a hint of olive oil and creamy avocado for added richness.

NUTRITION

416kcal
Protein
36.9g
Fat
28.5g
Carbs
7.1g

SERVINGS

1 serving

INGREDIENTS

7 large egg whites (≈210 g)

1 turkey sausage link (≈45 g)

1.25 tbsp olive oil (≈19 g)

1 cup fresh spinach (≈30 g)

1/4 medium avocado, diced (≈34 g)

PREPARATION

  • 1

    Crack the eggs and separate the egg whites into a bowl.

  • 2

    Slice the turkey sausage into rounds.

  • 3

    Heat a non-stick skillet over medium heat and add 1.25 tbsp of olive oil.

  • 4

    Sauté the turkey sausage slices for 2-3 minutes until they start to brown.

  • 5

    Add the fresh spinach to the skillet and cook until just wilted, about 1-2 minutes.

  • 6

    Pour in the egg whites, gently stirring to combine with the sausage and spinach.

  • 7

    Cook the scramble, stirring occasionally until the egg whites are fully set.

  • 8

    Remove the scramble from heat, plate it, and top with diced avocado.

  • 9

    Serve immediately and enjoy your nutritious breakfast.