YOUR SOLIN GENERATED RECIPE
Protein Yogurt Parfait with Apples and Cinnamon
A fresh, light parfait that layers creamy nonfat Greek yogurt with crisp apple slices dusted with aromatic cinnamon and a hint of honey. This dessert is designed to satisfy your sweet tooth while delivering a balanced protein boost in a simple, elegant presentation.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
1/2 medium Apple, sliced
1 teaspoon Cinnamon
1/2 teaspoon Honey
PREPARATION
In a bowl, stir the nonfat Greek yogurt to achieve a smooth consistency.
Core and thinly slice the apple; if desired, sprinkle a little lemon juice over the apple slices to prevent browning.
Add a layer of Greek yogurt to your serving glass or bowl.
Top with half of the apple slices, then sprinkle with cinnamon.
Repeat the layering with the remaining Greek yogurt and apple slices and finish with an extra dusting of cinnamon.
Drizzle the honey over the top for a subtle sweetness and serve immediately.