YOUR SOLIN GENERATED RECIPE
Spicy Garlic-Herb Chicken Pasta
Savor a deliciously balanced dish featuring tender, spiced chicken breast paired with whole wheat pasta in a vibrant garlic-herb sauce, accented with a touch of heat and freshness from cherry tomatoes and basil. This dish delivers comfort and flavor in every bite.
INGREDIENTS
3 oz Chicken Breast
1 cup cooked Whole Wheat Pasta
0.5 tbsp Olive Oil
1 clove Garlic
0.5 cup Cherry Tomatoes
0.25 tsp Red Pepper Flakes
1 tbsp Fresh Basil
1 tbsp Fresh Parsley
PREPARATION
Preheat a non-stick skillet over medium heat and add olive oil.
Season the chicken breast lightly with salt, pepper, and red pepper flakes, then cook for about 5-6 minutes per side until fully cooked and lightly browned.
Remove the chicken and let it rest, then slice into bite-sized pieces.
In the same skillet, add minced garlic and sauté for about 30 seconds until fragrant.
Add the cooked whole wheat pasta and halved cherry tomatoes to the skillet, tossing to warm through and combine flavors.
Return the sliced chicken to the skillet and mix with fresh basil and parsley.
Taste and adjust seasoning if needed. Serve warm and enjoy your flavorful, balanced meal.