YOUR SOLIN GENERATED RECIPE
Grilled Pesto Chicken Sandwich
Savor a delightful Grilled Pesto Chicken Sandwich featuring tender grilled chicken breast layered on a wholesome whole wheat bun, accented with a vibrant basil pesto, fresh spinach, and juicy tomato slices for a burst of flavor in every bite.
INGREDIENTS
4 ounces Chicken Breast
1 Whole Wheat Bun
1 tablespoon Basil Pesto
1 cup Spinach
2 slices Tomato
PREPARATION
Preheat the grill or grill pan to medium-high heat.
Season the chicken breast lightly with salt and pepper.
Grill the chicken for about 6-7 minutes on each side until cooked through and nicely charred.
Toast the whole wheat bun on the grill for a minute until lightly crisped.
Spread the basil pesto evenly on the bun halves.
Layer the grilled chicken, fresh spinach, and tomato slices on the bottom bun.
Cover with the top bun, slice in half if desired, and serve immediately.