Silky Protein Yogurt with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Protein Yogurt with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Protein Yogurt with Mixed Berries

A refreshing, silky dessert blending creamy nonfat Greek yogurt with high-quality whey protein isolate and a medley of summer berries. The delightful combination offers a smooth texture and natural sweetness, making it an indulgent yet nutritious treat.

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NUTRITION

277kcal
Protein
43.2g
Fat
1.5g
Carbs
25.5g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Plain Greek Yogurt (170g)

1 scoop Whey Protein Isolate (30g)

1/2 cup Blueberries (75g)

1/2 cup Raspberries (62g)

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PREPARATION

  • 1

    In a mixing bowl, combine the nonfat plain Greek yogurt with the scoop of whey protein isolate. Stir well until the protein powder is fully integrated and the mixture is smooth.

  • 2

    Gently fold in the blueberries and raspberries, ensuring an even distribution of the berries throughout the yogurt mixture.

  • 3

    Spoon the mixture into a serving dish, and if desired, chill for 15 minutes in the refrigerator before serving to enhance the silky texture.

  • 4

    Enjoy this delicious, high-protein dessert as a nutritious treat any time of day.

Silky Protein Yogurt with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Protein Yogurt with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Protein Yogurt with Mixed Berries

A refreshing, silky dessert blending creamy nonfat Greek yogurt with high-quality whey protein isolate and a medley of summer berries. The delightful combination offers a smooth texture and natural sweetness, making it an indulgent yet nutritious treat.

NUTRITION

277kcal
Protein
43.2g
Fat
1.5g
Carbs
25.5g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Plain Greek Yogurt (170g)

1 scoop Whey Protein Isolate (30g)

1/2 cup Blueberries (75g)

1/2 cup Raspberries (62g)

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat plain Greek yogurt with the scoop of whey protein isolate. Stir well until the protein powder is fully integrated and the mixture is smooth.

  • 2

    Gently fold in the blueberries and raspberries, ensuring an even distribution of the berries throughout the yogurt mixture.

  • 3

    Spoon the mixture into a serving dish, and if desired, chill for 15 minutes in the refrigerator before serving to enhance the silky texture.

  • 4

    Enjoy this delicious, high-protein dessert as a nutritious treat any time of day.