YOUR SOLIN GENERATED RECIPE
Lean Beef and Bean Hearty Homestyle Chili
Savor a comforting bowl of homestyle chili loaded with lean ground beef, a hearty mix of kidney and black beans, and a vibrant medley of tomatoes, bell pepper, and onion, simmered with aromatic garlic and spices for a balanced, protein-rich meal that warms you from the inside out.
INGREDIENTS
4 oz Extra Lean Ground Beef
1/2 cup Kidney Beans
1/2 cup Black Beans
1/2 cup Diced Tomatoes
1/4 cup Diced Red Bell Pepper
1/4 cup Diced Yellow Onion
1 clove Minced Garlic
1 tsp Chili Powder
1 tsp Cumin
Salt and Pepper to taste
1 cup Water
PREPARATION
Heat a non-stick pot over medium heat and add the lean ground beef. Cook until lightly browned, breaking it up with a spatula.
Add the diced onion, red bell pepper, and minced garlic, and sauté for 3-4 minutes until softened.
Stir in the chili powder and cumin, allowing the spices to bloom for about a minute.
Add the diced tomatoes, kidney beans, and black beans along with 1 cup of water.
Bring the mixture to a simmer, reduce the heat, and let it cook for 15-20 minutes to meld the flavors. Stir occasionally.
Season with salt and pepper to taste, and adjust spices as needed.
Serve hot and enjoy your hearty homestyle chili.