YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
Indulge in this light and refreshing protein mousse that combines smooth, tangy nonfat Greek yogurt with a boost of whey protein, sweet honey, and a hint of almond butter. Fresh mixed berries add a burst of natural sweetness and vibrant color, making it the perfect clean and satisfying dessert.
INGREDIENTS
1 cup Plain Nonfat Greek Yogurt
0.5 scoop Whey Protein Powder
0.5 cup Mixed Berries
1 tablespoon Honey
0.5 tablespoon Almond Butter
PREPARATION
In a medium bowl, combine the plain nonfat Greek yogurt and whey protein powder.
Mix thoroughly until the protein powder is fully incorporated and the texture is smooth.
Gently fold in the mixed berries to distribute them evenly throughout the mousse.
Drizzle in the honey and almond butter, and lightly stir to create a marbled effect without overmixing.
Serve chilled for a refreshing, high-protein dessert.