YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Bowl with Almonds and Berries
Enjoy a refreshing and vibrant Greek Yogurt Protein Bowl that harmoniously blends nonfat Greek yogurt with crunchy raw almonds and a medley of sweet berries for a satisfying and luxurious dessert experience. Each spoonful delivers rich creaminess paired with the natural sweetness of berries and the satisfying texture of almonds, offering a touch of Mediterranean elegance.
INGREDIENTS
1 cup nonfat Greek yogurt (245g)
1/4 cup raw chopped almonds (35g)
1/2 cup mixed berries (75g)
PREPARATION
Place the Greek yogurt into a serving bowl.
Evenly sprinkle the chopped almonds over the yogurt.
Top with the mixed berries for a burst of color and natural sweetness.
Stir gently if desired and serve immediately for a refreshing dessert.