YOUR SOLIN GENERATED RECIPE
Spicy BBQ Roasted Chicken Wings
Enjoy these crispy, flavorful roasted chicken wings with a tangy, spicy BBQ glaze. The wings are coated with a mix of chili and garlic powders before being baked to perfection and finished off with a light drizzle of olive oil. A perfect dish that packs a protein punch while keeping your calorie goals in check.
INGREDIENTS
6 ounces Chicken Wings
2 tablespoons BBQ Sauce
1 teaspoon Extra Virgin Olive Oil
0.5 teaspoon Chili Powder
0.25 teaspoon Garlic Powder
PREPARATION
Preheat your oven to 425°F.
In a large bowl, combine the BBQ sauce, chili powder, garlic powder, and olive oil.
Toss the chicken wings in the mixture until evenly coated.
Arrange the wings in a single layer on a baking sheet lined with parchment paper.
Roast in the preheated oven for 35-40 minutes, flipping halfway through, until the wings are crispy and fully cooked.
Remove from the oven and let rest for a few minutes before serving.