Name: Greek Yogurt Protein Pudding with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Nonfat Greek Yogurt; 0.75 scoop Vanilla Whey Protein Powder (~22.5g); 0.5 cup Mixed Berries (~75g); 1 tbsp Almond Butter

Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Berries

A silky, protein-packed pudding blending creamy nonfat Greek yogurt with vanilla whey protein and a swirl of almond butter, crowned with a medley of fresh berries for a naturally sweet finish.

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NUTRITION

Protein

39g

Fat

10.3g

Carbs

21g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

0.75 scoop Vanilla Whey Protein Powder (~22.5g)

0.5 cup Mixed Berries (~75g)

1 tbsp Almond Butter

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder.
2
Stir in the almond butter until the mixture is smooth and evenly blended.
3
Gently fold in the mixed berries or reserve them to top the pudding for a fresher presentation.
4
Refrigerate for 20-30 minutes to allow the pudding to thicken and the flavors to meld.
5
Serve chilled and enjoy your protein-packed dessert.