Name: Creamy Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 ounces Plain Nonfat Greek Yogurt; 1 scoop Vanilla Whey Protein Powder; 1/3 cup Mixed Berries; 1 tablespoon Almond Butter

Creamy Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Pudding with Mixed Berries

Savor this luscious, creamy protein pudding that blends tangy Greek yogurt with smooth vanilla whey protein, a burst of mixed berries, and a hint of almond butter. This dessert is a perfectly balanced treat that not only satisfies your sweet craving but also fuels your body with high-quality protein and clean ingredients.

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NUTRITION

Protein

42g

Fat

10.2g

Carbs

19g

SERVINGS

1 serving

INGREDIENTS

5 ounces Plain Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1/3 cup Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

1
In a medium-sized bowl, add the 5 ounces of plain nonfat Greek yogurt.
2
Stir in 1 scoop of vanilla whey protein powder until completely smooth and well combined.
3
Gently fold in the 1/3 cup of mixed berries, taking care not to overmix to keep the berries intact.
4
Top the mixture with 1 tablespoon of almond butter. Swirl slightly to create a marbled effect.
5
Chill the pudding in the refrigerator for at least 30 minutes to blend the flavors and firm up the texture before serving.