YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
A smooth and decadent pudding that serves up a rich chocolate flavor while packing a high-protein punch. Creamy and satisfying, this dessert is perfect for those who want to indulge without compromising on nutrition.
INGREDIENTS
2 scoops Chocolate Whey Protein Isolate (60g total)
1/2 cup Unsweetened Almond Milk
1 tablespoon Unsweetened Cocoa Powder
PREPARATION
In a blender or mixing bowl, combine the chocolate whey protein isolate, unsweetened almond milk, and unsweetened cocoa powder.
Blend or whisk vigorously until smooth and fully integrated. If using a blender, pulse until a creamy consistency is achieved.
Taste and adjust if desired. For a thicker pudding, blend in a few ice cubes and let the mixture chill in the refrigerator for 15-20 minutes.
Serve chilled in a small dessert bowl and enjoy your silky, protein-packed chocolate pudding.