Crispy Baked Honey Garlic Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey Garlic Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey Garlic Chicken Wings

Enjoy these crispy baked chicken wings coated in a luscious honey garlic glaze. The combination of sweet honey, aromatic garlic, and a hint of tang from apple cider vinegar creates a savory flavor profile that hits just the right balance of sweet and spicy. Perfectly baked for a healthy twist without the deep-fried guilt.

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NUTRITION

382kcal
Protein
36.8g
Fat
21g
Carbs
19.4g

SERVINGS

1 serving

INGREDIENTS

6 pieces Chicken Wings (approx. 150g total)

1 tablespoon Honey

2 minced Garlic Cloves

1 tablespoon Apple Cider Vinegar

1/4 teaspoon Black Pepper

1 pinch Salt

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PREPARATION

  • 1

    Preheat your oven to 400°F and line a baking sheet with parchment paper.

  • 2

    Pat the chicken wings dry with paper towels to ensure maximum crispiness.

  • 3

    In a small bowl, whisk together the honey, minced garlic, apple cider vinegar, a pinch of salt, and black pepper.

  • 4

    Place the chicken wings in a large bowl and pour the honey garlic marinade over them, ensuring they are evenly coated.

  • 5

    Arrange the wings in a single layer on the prepared baking sheet.

  • 6

    Bake in the preheated oven for 35-40 minutes, turning the wings halfway through the cooking time to ensure even crisping.

  • 7

    For extra crispiness, switch the oven to broil and broil the wings for an additional 2 minutes, monitoring closely to avoid burning.

  • 8

    Remove from the oven, let them rest for a few minutes, and serve hot.

Crispy Baked Honey Garlic Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey Garlic Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey Garlic Chicken Wings

Enjoy these crispy baked chicken wings coated in a luscious honey garlic glaze. The combination of sweet honey, aromatic garlic, and a hint of tang from apple cider vinegar creates a savory flavor profile that hits just the right balance of sweet and spicy. Perfectly baked for a healthy twist without the deep-fried guilt.

NUTRITION

382kcal
Protein
36.8g
Fat
21g
Carbs
19.4g

SERVINGS

1 serving

INGREDIENTS

6 pieces Chicken Wings (approx. 150g total)

1 tablespoon Honey

2 minced Garlic Cloves

1 tablespoon Apple Cider Vinegar

1/4 teaspoon Black Pepper

1 pinch Salt

PREPARATION

  • 1

    Preheat your oven to 400°F and line a baking sheet with parchment paper.

  • 2

    Pat the chicken wings dry with paper towels to ensure maximum crispiness.

  • 3

    In a small bowl, whisk together the honey, minced garlic, apple cider vinegar, a pinch of salt, and black pepper.

  • 4

    Place the chicken wings in a large bowl and pour the honey garlic marinade over them, ensuring they are evenly coated.

  • 5

    Arrange the wings in a single layer on the prepared baking sheet.

  • 6

    Bake in the preheated oven for 35-40 minutes, turning the wings halfway through the cooking time to ensure even crisping.

  • 7

    For extra crispiness, switch the oven to broil and broil the wings for an additional 2 minutes, monitoring closely to avoid burning.

  • 8

    Remove from the oven, let them rest for a few minutes, and serve hot.