YOUR SOLIN GENERATED RECIPE
Creamy Vanilla Protein Oatmeal with Fresh Berries
Start your day or refuel anytime with this delightfully creamy and naturally sweet oatmeal. The warm, hearty oats blend perfectly with vanilla protein powder and cool, tangy Greek yogurt, while fresh mixed berries add a burst of flavor and a pop of color. It's a comforting and energizing dish that's as nutritious as it is delicious.
INGREDIENTS
1/2 cup Rolled Oats (40g)
1 scoop Vanilla Protein Powder (30g)
100g Nonfat Greek Yogurt
1 cup Unsweetened Almond Milk (240g)
1/2 cup Fresh Mixed Berries (75g)
1/4 teaspoon Vanilla Extract
PREPARATION
In a small saucepan, combine the rolled oats and almond milk. Bring to a simmer over medium heat.
Stir frequently until the oats have absorbed the almond milk and reached a creamy consistency (about 5-7 minutes).
Remove the saucepan from heat and mix in the vanilla extract.
Transfer the cooked oats to a bowl and allow to cool slightly before stirring in the vanilla protein powder. Ensure the mixture is slightly warm to help blend without clumping.
Fold in the nonfat Greek yogurt to enhance creaminess.
Top your oatmeal with fresh mixed berries for a burst of flavor and additional nutrients.
Enjoy immediately for a perfectly balanced meal with creaminess, tanginess, and a hint of natural vanilla.