Lean Beef Burger Bowl with Crispy Bacon and Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Beef Burger Bowl with Crispy Bacon and Fresh Greens

YOUR SOLIN GENERATED RECIPE

Lean Beef Burger Bowl with Crispy Bacon and Fresh Greens

A hearty bowl featuring savory lean ground beef and a crispy slice of bacon on a vibrant bed of mixed greens, fresh tomato, and red onion, all topped with a perfectly hard-boiled egg and a hint of olive oil dressing. This bowl is both satisfying and balanced, ideal for a protein-packed meal any time of the day.

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NUTRITION

378kcal
Protein
36.1g
Fat
22.5g
Carbs
7g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef

1 slice Crispy Bacon

2 cups Mixed Greens

1/2 medium Tomato

1 Hard-Boiled Egg

1 tsp Extra Virgin Olive Oil

2 slices Red Onion

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PREPARATION

  • 1

    In a skillet over medium heat, cook the lean ground beef until browned and cooked through. Season lightly with salt and pepper.

  • 2

    In a separate pan, cook the bacon until crispy, then crumble or cut into bite-sized pieces.

  • 3

    Prepare the mixed greens on a bowl base and top them with sliced tomato and thin red onion slices.

  • 4

    Peel and slice the hard-boiled egg, then arrange over the greens.

  • 5

    Add the cooked beef and crispy bacon over the salad.

  • 6

    Drizzle extra virgin olive oil over the bowl and serve immediately.

Lean Beef Burger Bowl with Crispy Bacon and Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Beef Burger Bowl with Crispy Bacon and Fresh Greens

YOUR SOLIN GENERATED RECIPE

Lean Beef Burger Bowl with Crispy Bacon and Fresh Greens

A hearty bowl featuring savory lean ground beef and a crispy slice of bacon on a vibrant bed of mixed greens, fresh tomato, and red onion, all topped with a perfectly hard-boiled egg and a hint of olive oil dressing. This bowl is both satisfying and balanced, ideal for a protein-packed meal any time of the day.

NUTRITION

378kcal
Protein
36.1g
Fat
22.5g
Carbs
7g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef

1 slice Crispy Bacon

2 cups Mixed Greens

1/2 medium Tomato

1 Hard-Boiled Egg

1 tsp Extra Virgin Olive Oil

2 slices Red Onion

PREPARATION

  • 1

    In a skillet over medium heat, cook the lean ground beef until browned and cooked through. Season lightly with salt and pepper.

  • 2

    In a separate pan, cook the bacon until crispy, then crumble or cut into bite-sized pieces.

  • 3

    Prepare the mixed greens on a bowl base and top them with sliced tomato and thin red onion slices.

  • 4

    Peel and slice the hard-boiled egg, then arrange over the greens.

  • 5

    Add the cooked beef and crispy bacon over the salad.

  • 6

    Drizzle extra virgin olive oil over the bowl and serve immediately.