Name: Crispy Grilled Caprese Sandwich
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 slices Ciabatta Bread; 3 oz Fresh Mozzarella Cheese; 1 Large Egg; 1 Egg White; 4 slices Tomato; 5 Fresh Basil Leaves; 1 tsp Olive Oil Spray; 1 tsp Balsamic Glaze

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Grilled Caprese Sandwich

Enjoy a modern twist on the classic Caprese with a crispy grilled sandwich featuring melted fresh mozzarella, juicy tomato slices, aromatic basil, and a perfectly cooked egg ensemble, all pressed between slices of hearty ciabatta. A light drizzle of olive oil and balsamic glaze adds a vibrant finish to this flavorful meal.

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NUTRITION

Protein

31.4g

Fat

27.8g

Carbs

46.9g

SERVINGS

1 serving

INGREDIENTS

2 slices Ciabatta Bread

3 oz Fresh Mozzarella Cheese

1 Large Egg

1 Egg White

4 slices Tomato

5 Fresh Basil Leaves

1 tsp Olive Oil Spray

1 tsp Balsamic Glaze

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PREPARATION

1
Preheat a grill pan over medium heat.
2
Slice the ciabatta bread in half horizontally if needed.
3
Layer the bottom slice with fresh mozzarella, tomato slices, and basil leaves.
4
In a non-stick skillet, cook the large egg and separately cook the egg white until set, keeping the yolk runny if desired.
5
Place the cooked egg and egg white on top of the tomato layer.
6
Drizzle olive oil spray lightly over the filling and add a drizzle of balsamic glaze.
7
Top with the other slice of ciabatta bread.
8
Grill the assembled sandwich on the preheated pan, pressing down gently, until the bread is crispy and the cheese is slightly melted, about 3-4 minutes per side.
9
Remove from the pan, slice, and serve warm.