Name: Savory Ground Beef Lettuce Wraps
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz Lean Ground Beef; 6 leaves Butter Lettuce; 1 medium Red Bell Pepper; 1/4 medium Yellow Onion; 2 cloves Garlic; 1 tsp Olive Oil; 1/2 medium Avocado; Salt & Pepper to taste

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Savory Ground Beef Lettuce Wraps

Enjoy these delightful lettuce wraps filled with seasoned lean ground beef, crisp red bell pepper, and fragrant garlic and onions. Finished with a drizzle of olive oil and a creamy half avocado topping, these wraps balance savory and fresh flavors in a nutrient-packed meal.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

37.9g

Fat

33.8g

Carbs

24.8g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Beef

6 leaves Butter Lettuce

1 medium Red Bell Pepper

1/4 medium Yellow Onion

2 cloves Garlic

1 tsp Olive Oil

1/2 medium Avocado

Salt & Pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Preheat a skillet over medium heat and add the olive oil.
2
Dice the red bell pepper, finely chop the quarter yellow onion, and mince the garlic.
3
Add the lean ground beef to the skillet and cook, breaking it up as it browns.
4
Once the beef begins to brown, stir in the chopped bell pepper, onion, and garlic. Season with salt and pepper.
5
Cook until the vegetables are softened and the beef is fully cooked, about 6-8 minutes.
6
Separate the butter lettuce leaves and lay them on a plate as a base for the wraps.
7
Spoon the warm beef and vegetable mixture evenly into the lettuce leaves.
8
Dice the avocado and gently scatter on top of each wrap for a creamy finish.
9
Serve immediately and enjoy your savory, nutrient-balanced lettuce wraps.