YOUR SOLIN GENERATED RECIPE
Lemon Garlic Pan-Seared Chicken with Fresh Steamed Broccoli
Savor a bright and juicy pan-seared chicken breast infused with zesty lemon and aromatic garlic, served alongside crisp, freshly steamed broccoli for a light yet satisfying meal.
INGREDIENTS
6 oz Chicken Breast
1 cup Steamed Broccoli
1 tbsp Olive Oil
2 tbsp Lemon Juice
2 cloves Garlic (minced)
PREPARATION
Pat the chicken breast dry and season lightly with salt and pepper.
In a small bowl, mix together the lemon juice and minced garlic.
Heat 1 tablespoon of olive oil in a large pan over medium-high heat.
Add the chicken breast to the pan and allow it to sear for about 4-5 minutes on each side until golden and cooked through.
Once almost finished cooking, spoon the lemon garlic mixture over the chicken to infuse flavors.
Meanwhile, steam the broccoli until tender yet crisp, about 4-5 minutes.
Plate the chicken with the steamed broccoli on the side, and drizzle any remaining pan juices over the chicken for extra flavor.