YOUR SOLIN GENERATED RECIPE
Seasoned Ground Beef Burrito Bowl with Fresh Salsa and Avocado
Enjoy a vibrant and balanced bowl featuring savory seasoned lean ground beef, fluffy brown rice, hearty black beans, and a fresh burst of salsa and avocado. This dish offers a delightful mix of textures and a colorful presentation that satisfies both taste and nutrition, making it perfect for any meal of the day.
INGREDIENTS
6 oz Lean Ground Beef (90% lean)
1/2 cup cooked Brown Rice
1/4 cup cooked Black Beans
1/4 cup Fresh Salsa
1/4 medium Avocado
1 cup shredded Romaine Lettuce
Spices (Cumin, Paprika, Garlic Powder, Salt, Pepper)
PREPARATION
Heat a non-stick skillet over medium heat and add the lean ground beef. Break it up as it cooks.
Season the beef with cumin, paprika, garlic powder, salt, and pepper. Continue cooking until fully browned and cooked through.
While the beef is cooking, prepare your bowl by placing the cooked brown rice at the base.
Layer on the black beans and top with the seasoned ground beef.
Add a generous spoonful of fresh salsa and scatter shredded romaine lettuce over the bowl.
Finally, garnish with slices of avocado. Serve immediately and enjoy!