Sheet Pan Lemon Garlic Shrimp and Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Sheet Pan Lemon Garlic Shrimp and Broccoli

YOUR SOLIN GENERATED RECIPE

Sheet Pan Lemon Garlic Shrimp and Broccoli

Enjoy a vibrant, one-pan meal featuring succulent shrimp and crisp broccoli drizzled with a zesty lemon garlic sauce. This dish delivers a burst of fresh flavors with every bite and is the perfect balanced dinner option.

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NUTRITION

366kcal
Protein
41.7g
Fat
16.1g
Carbs
16.6g

SERVINGS

1 serving

INGREDIENTS

6 ounces Shrimp

2 cups Broccoli Florets

1 tablespoon Extra Virgin Olive Oil

2 cloves Garlic

2 tablespoons Lemon Juice

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    In a large bowl, combine the shrimp and broccoli.

  • 3

    Drizzle with olive oil, then add minced garlic and lemon juice.

  • 4

    Season with salt and pepper and toss until everything is evenly coated.

  • 5

    Spread the mixture out in a single layer on a sheet pan.

  • 6

    Roast in the preheated oven for 8-10 minutes, until the shrimp are pink and opaque and the broccoli is tender.

  • 7

    Remove from the oven, give a gentle toss, and serve immediately.

Sheet Pan Lemon Garlic Shrimp and Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Sheet Pan Lemon Garlic Shrimp and Broccoli

YOUR SOLIN GENERATED RECIPE

Sheet Pan Lemon Garlic Shrimp and Broccoli

Enjoy a vibrant, one-pan meal featuring succulent shrimp and crisp broccoli drizzled with a zesty lemon garlic sauce. This dish delivers a burst of fresh flavors with every bite and is the perfect balanced dinner option.

NUTRITION

366kcal
Protein
41.7g
Fat
16.1g
Carbs
16.6g

SERVINGS

1 serving

INGREDIENTS

6 ounces Shrimp

2 cups Broccoli Florets

1 tablespoon Extra Virgin Olive Oil

2 cloves Garlic

2 tablespoons Lemon Juice

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    In a large bowl, combine the shrimp and broccoli.

  • 3

    Drizzle with olive oil, then add minced garlic and lemon juice.

  • 4

    Season with salt and pepper and toss until everything is evenly coated.

  • 5

    Spread the mixture out in a single layer on a sheet pan.

  • 6

    Roast in the preheated oven for 8-10 minutes, until the shrimp are pink and opaque and the broccoli is tender.

  • 7

    Remove from the oven, give a gentle toss, and serve immediately.