YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a refreshing layered dessert that combines velvety nonfat Greek yogurt with a vibrant mix of berries, crunchy granola, and a hint of chia seeds. Its creamy texture and delightful contrast of flavors make it a perfect guilt-free treat for any time of the day.
INGREDIENTS
1 cup Nonfat Greek Yogurt (~245g)
1/2 cup Mixed Berries (~75g)
1/4 cup Granola (~30g)
1 tablespoon Chia Seeds (~12g)
PREPARATION
In a serving glass or bowl, add half of the nonfat Greek yogurt as the base layer.
Sprinkle half of the mixed berries over the yogurt for a burst of color and flavor.
Add a layer of granola, ensuring an even, crunchy layer across the surface.
Drizzle the remaining nonfat Greek yogurt over the granola, smoothing out the layer.
Top the parfait with the rest of the mixed berries.
Finish by sprinkling the chia seeds evenly over the top to add texture and a nutritional boost.
Serve immediately and enjoy this delicious, protein-packed dessert!