Name: Silky Chocolate Protein Pudding with Sliced Strawberries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 15g Chocolate Protein Powder; 1/2 medium Avocado; 1/2 cup Unsweetened Almond Milk; 1 tbsp Cocoa Powder; 4 medium Strawberries, sliced; 4 tsp Coconut Oil

Silky Chocolate Protein Pudding with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Sliced Strawberries

A luscious and decadent chocolate protein pudding with a velvety texture, beautifully balanced by the creaminess of avocado and a hint of cocoa. Topped with fresh, sliced strawberries and delicately enriched by a touch of coconut oil, this dessert is as indulgent as it is nutritious.

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NUTRITION

Protein

14.4g

Fat

32.1g

Carbs

17g

SERVINGS

1 serving

INGREDIENTS

15g Chocolate Protein Powder

1/2 medium Avocado

1/2 cup Unsweetened Almond Milk

1 tbsp Cocoa Powder

4 medium Strawberries, sliced

4 tsp Coconut Oil

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PREPARATION

1
In a blender, combine the chocolate protein powder, avocado, almond milk, and cocoa powder until smooth and silky.
2
Taste the mixture and, if needed, add a natural sweetener of your choice (optional). Blend again until fully incorporated.
3
Transfer the pudding into a serving bowl or individual ramekins.
4
Gently fold in or top with sliced strawberries for a burst of fresh flavor.
5
Drizzle the coconut oil on top to enhance the creaminess and richness of the dessert.
6
Chill in the refrigerator for at least 30 minutes before serving to allow the pudding to set and the flavors to meld.