YOUR SOLIN GENERATED RECIPE
Lean Garlic Ginger Beef and Broccoli Brown Rice Bowl
Savor a vibrant bowl featuring tender lean beef infused with garlic and ginger, paired with crisp broccoli and nutty brown rice. This dish dazzles with a simple yet bold sauce that ties the flavors together perfectly, making it both satisfying and wholesome.
INGREDIENTS
5 oz Lean Beef Sirloin
1 cup Broccoli
1/2 cup cooked Brown Rice
1 clove Garlic
1 tsp Ginger (grated)
1 tbsp Low Sodium Soy Sauce
1 tsp Sesame Oil
1/4 cup Green Onion (chopped)
PREPARATION
Slice the lean beef sirloin into thin strips against the grain for tenderness.
In a small bowl, mix the low sodium soy sauce, grated ginger, minced garlic, and sesame oil to create the marinade.
Toss the beef strips in the marinade and let them sit for at least 10 minutes to absorb the flavors.
While the beef marinates, steam the broccoli until bright green and just tender, about 4-5 minutes.
Heat a non-stick skillet over medium-high heat. Sauté the beef strips until cooked through, about 3-4 minutes, ensuring they remain juicy.
Warm the pre-cooked brown rice if needed.
Assemble the bowl by placing the brown rice at the base, layering with steamed broccoli, and topping with the garlic ginger beef.
Garnish with chopped green onions and serve immediately.