Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a delightfully light and refreshing dessert that blends tangy nonfat Greek yogurt with a hint of vanilla protein, naturally sweet mixed berries, and a luscious almond butter swirl. This mousse is both silky smooth and satisfying, perfect for a guilt-free treat that supports your protein goals.

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NUTRITION

357kcal
Protein
41.6g
Fat
10.5g
Carbs
30g

SERVINGS

1 serving

INGREDIENTS

1 cup nonfat Greek yogurt (245g)

1/2 scoop vanilla whey protein powder (~15g)

1/2 cup blueberries (74g)

1/2 cup strawberries (83g)

1 tablespoon almond butter (16g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, whisk together the nonfat Greek yogurt and vanilla whey protein powder until completely smooth.

  • 2

    Gently fold in the blueberries and strawberries, ensuring even distribution without breaking the fruit.

  • 3

    Transfer the mixture into serving bowls or glasses and drizzle the almond butter on top, creating a beautiful swirl.

  • 4

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to set.

  • 5

    Serve chilled and enjoy this refreshing, protein-packed dessert.

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a delightfully light and refreshing dessert that blends tangy nonfat Greek yogurt with a hint of vanilla protein, naturally sweet mixed berries, and a luscious almond butter swirl. This mousse is both silky smooth and satisfying, perfect for a guilt-free treat that supports your protein goals.

NUTRITION

357kcal
Protein
41.6g
Fat
10.5g
Carbs
30g

SERVINGS

1 serving

INGREDIENTS

1 cup nonfat Greek yogurt (245g)

1/2 scoop vanilla whey protein powder (~15g)

1/2 cup blueberries (74g)

1/2 cup strawberries (83g)

1 tablespoon almond butter (16g)

PREPARATION

  • 1

    In a medium bowl, whisk together the nonfat Greek yogurt and vanilla whey protein powder until completely smooth.

  • 2

    Gently fold in the blueberries and strawberries, ensuring even distribution without breaking the fruit.

  • 3

    Transfer the mixture into serving bowls or glasses and drizzle the almond butter on top, creating a beautiful swirl.

  • 4

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to set.

  • 5

    Serve chilled and enjoy this refreshing, protein-packed dessert.