YOUR SOLIN GENERATED RECIPE
Creamy Protein Oats with Fresh Berries
Dive into a bowl of creamy oats enriched with protein powder and velvety Greek yogurt, perfectly balanced with the tang of fresh berries. This meal offers a harmonious blend of textures and flavors that is both indulgent yet nourishing, making it a versatile option for any time of the day.
INGREDIENTS
40 grams Rolled Oats
1 scoop Vanilla Whey Protein Powder
1/2 cup Nonfat Greek Yogurt
1/2 cup Unsweetened Almond Milk
1/2 cup Mixed Fresh Berries
PREPARATION
In a small saucepan, combine the rolled oats and unsweetened almond milk. Bring to a gentle simmer over medium heat, stirring frequently, until the oats begin to soften and absorb the liquid, about 3-4 minutes.
Reduce the heat to low and stir in the vanilla whey protein powder until fully incorporated. If needed, add a splash more almond milk to achieve a creamy consistency.
Remove the saucepan from heat and let the mixture cool slightly. Stir in the nonfat Greek yogurt for extra creaminess.
Transfer the protein oats into a bowl and top with the mixed fresh berries. Enjoy warm or at room temperature.