Name: Creamy Greek Yogurt with Fresh Berries and Crunchy Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Plain Nonfat Greek Yogurt (approx. 340g); 0.5 cup Fresh Mixed Berries (approx. 75g); 0.25 cup Crunchy Granola (approx. 30g)

Creamy Greek Yogurt with Fresh Berries and Crunchy Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Fresh Berries and Crunchy Granola

Enjoy a refreshing and satisfying bowl of creamy Greek yogurt layered with a vibrant medley of fresh berries and crowned with a handful of crunchy granola. This delightful dish strikes a beautiful balance between tangy, sweet, and crunchy textures, making it a perfect start to your day or a wholesome meal any time you crave a nutritious boost.

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NUTRITION

Protein

38.5g

Fat

4.2g

Carbs

45g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Plain Nonfat Greek Yogurt (approx. 340g)

0.5 cup Fresh Mixed Berries (approx. 75g)

0.25 cup Crunchy Granola (approx. 30g)

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PREPARATION

1
Spoon the Greek yogurt into a serving bowl, ensuring an even layer.
2
Gently wash and dry the mixed berries. Scatter them evenly over the yogurt.
3
Sprinkle the crunchy granola on top of the berries for added texture and flavor.
4
Enjoy immediately, or refrigerate for a cool, refreshing meal later.