YOUR SOLIN GENERATED RECIPE
Sheet Pan Chicken Margherita with Roasted Tomatoes and Fresh Basil
Savor the vibrant flavors of this Sheet Pan Chicken Margherita, where juicy chicken breast is paired with sweet roasted tomatoes, creamy mozzarella, and a burst of fresh basil for a dish that's as visually enticing as it is delicious. Perfectly balanced and easy to prepare, this meal is ideal for a wholesome dinner that delights the palate.
INGREDIENTS
5 oz Chicken Breast
1 cup Cherry Tomatoes
1 oz Fresh Mozzarella
4 tbsp Fresh Basil (chopped)
1 tbsp Olive Oil
1 clove Garlic
Salt and Pepper to taste
PREPARATION
Preheat your oven to 425°F.
On a sheet pan, drizzle olive oil and spread it evenly. Toss cherry tomatoes and minced garlic with a pinch of salt and pepper.
Place the chicken breast on the pan. Season both sides with salt and pepper.
Roast in the oven for 18-20 minutes, until the chicken is cooked through and tomatoes are blistered.
Remove from the oven and immediately top the chicken with slices of fresh mozzarella so it softens slightly from the heat.
Garnish with chopped fresh basil and serve immediately.